3 course choice menu

Lunch & Early Bird

Lunch 12pm-2:30pm Thursday to Saturday Early Bird 5pm-6:30pm Wednesday to Saturday (sample menu)

Shokupan, Sweetcorn & Miso Cultured Butter

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Monkfish, Leek, XO Dashi

Cauliflower Chawanmushi, Parmesan, Truffle

Artichoke, Goats Curd, Truffle

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Duck, Beetroot, Damson

Hake, Chicken, Mushroom

Beetroot, Goats Curd, Damson

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Pumpkin, Caramel, Finger Lime

Pear, Yoghurt, Apple Marigold

Baron Bigod, Honeycomb, Oat Cakes

Also available as an extra for £5

Our Menu

Please get in touch and let us know about your dietary requirements.

A discretionary 12.5% service charge will be added to all our bills.